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SOUS CHEF/KITCHEN CHEF

The Pavilions Bali

About this position

THE PAVILIONS BALI, a luxury boutique property in Sanur, is looking at growing its exceptional team.

  • We are hiring for candidates with excellent customer service skills, able to multitask and grow in a dynamic and hands-on work environment.
  • Proven success in a similar role and resort environment mandatory
  • Candidates must be based in Bali and have superior command of English and Bahasa.

Experience/Qualifications

  • A culinary all-rounder with strong leadership skills, able to guide and develop a small team
  • Creative and hands-on individual, proficient in menu creation and presentation
  • Keen eye for detail, maintains highest standards of cleanliness of all working areas
  • Excellent communication and training competencies
  • Passion for good food, local ingredients and a quality customer experience

SOUS CHEF/KITCHEN CHEF

Position for indonesian
Application closing date
Contact person Deviari Dharma
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